Kehoes Organic Dill-Kale-Carrot Sauerkraut
Kehoes Kitchen award winning organic wild-fermented Dill, Kale & Carrot Sauerkraut 410g
Kehoes Kitchen – delicious fully organic dill, kale and carrot sauerkraut 410g
INGREDIENTS – organic cabbage, carrot and kale with natural sea salt and organic dill seeds.
All ingredients are organic and locally sourced by Kehoes Kitchen.
All Kehoes products are Fermented, Raw & Probiotic.
GOLD – 2016 Australian Food Awards
SILVER- 2016 Royal Sydney Fine Food Show